Discover The Street Food Paradise At Con Market In Your Da Nang Tour

Con Market in Da Nang is not only one of the city’s most vibrant traditional markets but also a true paradise for street food lovers. Here, travelers can explore a wide variety of local specialties, from pork wrapped in rice paper and spicy snail dishes to Mi Quang noodles and refreshing sweet soups. In addition to its rich culinary scene, Con Market is also an ideal place to shop for souvenirs and high-quality dried seafood.

Located in the heart of the city, Con Market has long been a cultural and culinary icon of Da Nang. More than just a bustling trading hub, it offers visitors an immersive experience into Central Vietnam’s street food culture, where each dish reflects the region’s traditions and local lifestyle. Let’s take a closer look at this culinary heaven and the unique experiences it offers during your Da Nang journey.

Location And Opening Hours Of Con Market Da Nang

Con Market is located at 290 Hung Vuong Street, Vinh Trung Ward, Hai Chau District, Da Nang. Thanks to its central location, visitors can easily reach the market by taxi, motorbike, or even on foot if staying nearby.

The market opens from 7:00 AM daily and features more than 2,000 stalls, spread across a three-story building, two two-story wings, and several ground-level market areas.

For the best experience, visitors are recommended to come in the late afternoon or early evening, when the food area becomes liveliest and the aroma of freshly cooked dishes fills the air. Most food stalls begin closing around 7:30 PM, but many eateries around the market remain open late, offering additional dining options.

A Culinary Journey Through Con Market Da Nang

Con Market is not just a traditional market it is a living culinary museum of Da Nang. Every dish here tells a story, showcasing the flavors, culture, and character of Central Vietnam. When joining a Da Nang tour, stepping into Con Market means entering a world of unforgettable tastes.

Pork Wrapped In Rice Paper – A Must-Try Specialty

Pork wrapped in rice paper is one of Da Nang’s most iconic dishes. It is loved for its simple yet perfectly balanced combination of fresh ingredients. Thinly sliced boiled pork belly, cooked just right, retains its natural sweetness and tender texture. It is served with a generous plate of fresh herbs such as lettuce, fish mint, basil, cucumber, green mango, and pineapple.

The highlight of this dish is mam nem, a fermented anchovy dipping sauce made with garlic, chili, sugar, lime, and crushed pineapple. Its bold, aromatic, sweet-and-spicy flavor brings all ingredients together. One bite of a well-wrapped roll dipped in mam nem delivers an explosion of flavors that visitors are sure to remember long after leaving Da Nang.

Spicy Snails – An Addictive Street Snack

Spicy snails, locally known as oc mut, are among the most popular snacks at Con Market. Small snails are stir-fried with lemongrass and chili, creating a fragrant, slightly spicy, sweet-and-savory dish. The fun lies in gently sucking the snail meat out of its shell, enjoying its chewy texture mixed with rich sauce.

These snails are often served with pickled vegetables, whose sourness perfectly balances the spiciness of the dish. Fresh ingredients and skillful preparation make this snack a favorite among both locals and travelers exploring Da Nang.

Grilled Pork Sticky Rice – A Comforting Breakfast

Grilled pork sticky rice is a beloved breakfast dish in Da Nang. Though simple, it is deeply satisfying. Sticky rice is soft and fragrant, topped with marinated pork grilled over charcoal until golden and aromatic.

The juicy grilled meat combined with warm sticky rice and a sprinkle of roasted sesame seeds creates a comforting and filling meal. If you visit Con Market in the morning, this dish is highly recommended for an authentic local start to the day.

Mi Quang – The Essence Of Quang Cuisine

No culinary journey in Da Nang is complete without Mi Quang. At Con Market, many family-run stalls serve authentic versions of this iconic dish. Thick rice noodles are topped with rich broth made from simmered bones, shrimp, pork, chicken, quail eggs, and fish cakes.

Mi Quang is always served with fresh herbs and crispy sesame rice crackers, creating a beautiful balance of textures and flavors. Each bowl is a colorful and flavorful reflection of Central Vietnam’s culinary heritage.

Bun Mam Nem – A Bold Central Vietnamese Flavor

Bun mam nem is a rustic yet highly popular dish in Da Nang. The star of this dish is its fermented anchovy sauce, mixed with garlic, chili, sugar, and pineapple, creating a strong, aromatic flavor.

Fresh rice vermicelli is combined with sliced boiled pork, fermented pork rolls, beef sausage, pig ears, and fresh vegetables. Once mixed together, the dish delivers a harmonious blend of salty, sweet, spicy, sour, and refreshing flavors. Affordable and filling, bun mam nem is a must-try for adventurous food lovers.

Sweet Soups – A Refreshing Dessert Finale

After enjoying savory dishes, visitors should stop by the dessert area for a refreshing bowl of Vietnamese sweet soup (che). Con Market offers a wide variety, including mung bean sweet soup, corn sweet soup, lotus seed sweet soup, taro sweet soup, banana sweet soup, and the famous mixed fruit sweet soup with coconut milk.

These desserts are lightly sweetened, cooling, and perfect for ending a food tour. Prices are very reasonable, usually around 10,000–20,000 VND per cup.

Useful Tips When Visiting Con Market Da Nang

• Best time to visit: Late afternoon to early evening (4:00 PM – 7:00 PM) for the most vibrant food scene.

• Transportation: Easy access by walking, motorbike, taxi, or bus. Parking areas are available nearby.

• Pricing: Food is affordable, but it is still recommended to ask prices before ordering.

• Food safety: Choose stalls that look clean and attract many customers.

• Crowds: The market can be busy and noisy during peak hours, so be prepared for a lively atmosphere.

What To Buy As Souvenirs From Con Market?

Dried Seafood

Con Market is famous for dried fish, dried shrimp, and dried squid. These products are high-quality, flavorful, and easy to pack, making them perfect gifts from Da Nang.

Rimmed Squid

Sweet and spicy rimmed squid is a favorite snack and souvenir. It is well-seasoned, chewy, and available in convenient packaging.

Beef Sausage

Da Nang beef sausage is well-known for its pure beef flavor and firm texture. It is ideal as a gift or to enjoy with noodles or bread.

Handicrafts And Souvenirs

Visitors can also find small handicrafts such as keychains, conical hats, woven bags, and decorative items meaningful souvenirs that reflect local culture.

Con Market is more than just a place to eat or shop it is a cultural heartbeat of Da Nang, offering the most authentic glimpse into local life. With its diverse cuisine, lively atmosphere, and cultural value, Con Market is truly a must-visit destination on any Da Nang tour.