Discover 6 Famous Delicious – Affordable When Traveling To Da Nang

Da Nang is a true food paradise with countless unique local delicacies. This article introduces six well-known dining spots that are delicious, affordable, and highly rated by both locals and travelers from Ba Duong’s banh xeo and Hon fish cake noodle soup to Trang Kitchen’s frog Mi Quang along with useful tips to help you enjoy a complete culinary journey in Da Nang in 2026.

Da Nang, the most livable city in Vietnam, is famous not only for its turquoise beaches and modern lifestyle but also for its rich and diverse culinary scene. Each local dish reflects the region’s culture, from humble street food to refined restaurant cuisine. If you’re planning a trip to Da Nang in 2026, don’t miss the opportunity to explore these iconic local flavors at six must-visit food spots below. This promises to be an unforgettable gastronomic journey, offering deeper insight into Da Nang’s people and culture through every bite.

6 Must Try Food Destinations for an Authentic Da Nang Culinary Experience

To fully enjoy Da Nang’s cuisine, choosing the right dining spots is essential. Below are six popular eateries highly praised by locals and visitors alike for their flavor, quality, and reasonable prices—perfect even for the most discerning food lovers.

1. Ba Duong Banh Xeo – A Traditional Flavor You Can’t Miss

Ba Duong Banh Xeo is an iconic culinary landmark in Da Nang, welcoming thousands of visitors daily. Tucked away in a small alley, the eatery offers a cozy, authentic street-food atmosphere. What makes Ba Duong’s banh xeo special is its golden, crispy shell that’s never greasy, filled generously with fresh shrimp, pork belly, and bean sprouts.

The soul of the dish lies in its signature dipping sauce, made from a secret family recipe featuring pork liver, peanuts, chili, and a perfectly balanced sweet-and-sour taste. Wrap the crispy pancake with fresh herbs and dip it generously into the sauce for a truly unforgettable flavor experience. Each banh xeo costs around 20,000–30,000 VND, making it perfect for a light meal or a filling lunch.

Address: K280/23 Hoang Dieu Street, Hai Chau District, Da Nang

2. Ba Doi Banh Canh – A Unique Self-Seasoning Experience

Ba Doi Banh Canh offers not just delicious food but a unique dining experience. Here, guests are served a simple bowl of thick noodle soup with chewy noodles, fresh shrimp, and fish cake, accompanied by a tray of seasonings so you can adjust the flavor to your personal taste.

The broth, simmered from bones and seafood, has a naturally sweet and delicate flavor. Adding salt, chili, MSG, and scallion oil allows each diner to customize their bowl. Open from early morning until evening, it’s an excellent choice for breakfast or an afternoon meal. Prices range from 25,000–40,000 VND per bowl.

Address: 263 Khuc Hao Street, Nai Hien Dong Ward, Son Tra District, Da Nang

3. Hon Fish Cake Noodle Soup – A Flavorful Taste of the Sea

Hon Fish Cake Noodle Soup is a favorite breakfast spot for both locals and tourists. The restaurant is famous for its fish cake noodle soup but also serves tuna noodle soup, mackerel noodle soup, and crab noodle soup.

The highlight is the naturally sweet broth made from fish bones and vegetables, delivering a true ocean-inspired flavor. The fish cakes are made from fresh fish, offering a firm yet tender texture. A hot bowl of noodles with chili paste and fresh herbs is the perfect way to start a day of exploring Da Nang. Prices range from 30,000–45,000 VND per bowl.

Address: 86 Quang Trung Street, Hai Chau District, Da Nang

4. Frog Mi Quang at Bep Trang – A Signature Local Specialty

Bep Trang is one of the most famous names in Da Nang cuisine, especially known for its unique frog Mi Quang. The frog meat is stir-fried with traditional spices, creating a rich, aromatic flavor. Combined with chewy rice noodles, thick savory broth, fresh herbs, and crispy sesame rice crackers, the dish is both visually appealing and delicious.

Many travelers say that visiting Da Nang without trying Bep Trang’s Mi Quang is like missing a key part of the city’s food culture. The spacious, airy restaurant is ideal for families and groups. A bowl costs around 45,000–60,000 VND.

Address: 441 Ong Ich Khiem Street, Hai Chau District, Da Nang

5. Ro Cau Mong Veal – A Quintessential Quang Region Delicacy

Cau Mong veal is a famous specialty of Quang Nam, and in Da Nang, Ro Cau Mong Veal serves an authentic version of this beloved dish. The veal is flame-roasted whole using straw or charcoal, preserving its tenderness, natural sweetness, and appealing pink color. The crispy skin and juicy meat are best enjoyed with the restaurant’s signature fermented fish sauce (mam nem), slightly spicy and deeply flavorful.

The restaurant also serves stir-fried noodles and hot pot, making it a great spot for family meals or casual gatherings. Prices range from 150,000–300,000 VND per plate, depending on portion size.

Address: 8 Bac Son Street, Cam Le District, Da Nang

6. Ba Tu Rice Paper Snacks – Simple but Addictive Street Food

Ba Tu’s banh trang dap and banh trang with dipping sauce are popular street snacks that perfectly represent Da Nang’s food culture. The dish combines crispy grilled rice paper with soft steamed rice paper, minced meat, quail eggs, and fried shallots, lightly pressed together and dipped in the shop’s special soy sauce.

The sauce, with its balanced salty-sweet flavor and mild chili kick, makes this simple dish incredibly addictive. Always crowded from morning to night, the shop proves how irresistible this snack is. Prices range from just 15,000–25,000 VND per plate.

Address: 354 Le Duan Street, Hai Chau District, Da Nang

Tips for an Efficient Da Nang Food Adventure

• Best time to visit: Da Nang can be visited year-round, but the dry season from February to August offers the best weather for food exploration.

• Transportation: Renting a motorbike (100,000–150,000 VND/day) is the most convenient way to explore food spots. Taxis and ride-hailing apps are also reliable options.

• Budget: Most local dishes cost between 20,000–60,000 VND, making Da Nang an affordable food destination.

• Food culture: Be open to trying new dishes and chatting with locals—they’re often happy to share food stories and recommendations.

• Food safety: Choose busy, popular eateries to ensure freshness and quality.

Conclusion

Da Nang is not only a captivating travel destination but also a true culinary haven. From crispy banh xeo and customizable banh canh to flavorful fish cake noodles, unique frog Mi Quang, tender roasted veal, and humble rice paper snacks, each dish tells a story about the region’s culture and people. With these six famous food spots and practical tips, we hope your culinary adventure in Da Nang in 2026 will be truly unforgettable.